Stir fried beef



  1. Beef, normally I would choose packaged beef for stew, then slice them into stir-fry-size.
  2. 1 finger of ginger, chopped
  3. 2 cloves of garlic, diced
  4. 1 chili pepper (cabe), diced
  5. 1/4 of paprika
  6. Light soy sauce
  7. Sugar
  8. Sesame oil


  1. First, shred the beef and place it in a bowl
  2. Throw in the diced paprika, garlic, ginger, and chili into bowl
  3. Sprinkle bit of sugar into the bowl
  4. Pour in a bit of oil into the bowl, and start stirring / mixing them, so the whole mixture is coated nicely with oil
  5. Heat a pan (but without oil, we’ve already poured the oil into the mixture)
  6. As soon as the pan is hot enough, throw in the whole mixture onto the pan, and start frying, till the beef is brown
  7. When the beef shreds are almost brown, pour in a bit of sesame oil
  8. Voila ! Serve it with rice !

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