Stir fried mushroom

Standard

DSC01100

Ingredients:

  1. 4 cloves of garlic, diced
  2. Mushroom, sliced
  3. White wine, 1tbs
  4. Vinegar, 1tbs
  5. Salt & Pepper
  6. Teriyaki sauce
  7. Butter

Instructions:

  1. Melt some butter on your pan, and toss in the garlic
  2. Fry till the garlic is fragrant, and toss in the mushrooms, season it with salt and pepper
  3. Fry for 1 min, and pour in the white wine, let it evaporate
  4. Pour in vinegar and teriyaki sauce, fry and mix well
  5. Serve

I made it with too much white wine (1 cup, for god sake), thus it has strong wine smell.
The original instructions (which is much better) is available here

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